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Crispy bread with Jewish roots, known for its low fat content. It is made from selected flour and contains no sourdough, which is the result of fermentation processes. That’s why matzo bread is so easy to digest.
Crispy bread with Jewish roots, known for its low fat content. It is made from selected flour and contains no sourdough, which is the result of fermentation processes. That’s why matzo bread is so easy to digest.
It’s a very versatile product that’s sure to appeal to you. Crispy and light matzo bread can be eaten exactly the way you like. It pairs perfectly with your favourite vegetables like tomatoes, peppers, or cucumbers, creating a healthy, fresh, and easily digestible breakfast. You can also spread it with cottage cheese, vegetable pâté, or hummus!
It also goes well with coffee or as a dessert. You can combine it with sweet toppings such as chocolate spreads or peanut butter.
One package of Sonko matzo bread contains sixteen natural crispbreads free from preservatives and artificial additives.
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Crispy bread with Jewish roots, known for its low fat content. It is made from selected flour and contains no sourdough, which is the result of fermentation processes. That’s why matzo bread is so easy to digest.
